LIBRARY

Ep. 25: Congressman Seth Moulton – Massachusetts Sixth District ||   On episode 25 we welcome Congressman Seth Moulton of Massachusetts 6th District.  Since taking office in 2015, Rep. Moulton has been introducing innovative policy and…

Ep. 24: Congresswoman Chellie Pingree – Maine’s First District ||   On Sourcing Matter episode 24 we welcome Representative Chellie Pingree of Maine’s 1st District.  A lifelong advocate for better food and equal rights – since her…

Ep. 23: Jason Haas – Partner & General Manager at Tablas Creek Winery ||   Wine is more than just any libation, it’s an experience steeped in history. It’s part of ritual and beliefs, it ties…

Ep. 22: Fiona Wilson, Chair of Board  & Dave Herring, Executive Director – Wolfe’s Neck Center on Casco Bay, Maine ||   Situated on over 600 acres of preserved coastal landscape in Freeport, Maine –…

Ep. 21: Volkert Engelsman – CEO & Founder of EOSTA & Nature & More ||   Did you know that the thin walled produce you eat can be some of the most concerning foods in…

Ep. 20: Robyn Hannigan, Founding Dean – School of the Environment at UMass Boston & Micheal Tlusty, Prof. of Sustainability & Food Solutions at UMass Boston ||   There’s been a citizens awakening to Ocean…

Ep. 19: Michel Nischan – CEO & Founder at Wholesome Wave ||    . On Episode 19 of Sourcing Matters we welcome well known chef, and SNAP reformer Michel Nischan to the show.  This 4-time James…

Ep. 18: Jill Isenbarger – CEO of Stone Barns & Wendy Millet – Director at TomKat || . Today I’m joined by two knowledgeable thought leaders pioneering a better food movement sprawling from coast to coast, and everywhere in-between. …

Ep. 17 Monica Jain: Fish2.o founder & Executive Director || Today on Sourcing Matters we explore the oceans with an expert and innovator redefining how we’ll manage this essential regenerative natural resource.  Architected out of an…

Ep. 16 Jack Algiere: Farm Director at Stone Barns Agricultural Center ||   On Sourcing Matters episode 16 we welcome Jack Algiere, farm manager at Stone Barns Agricultural Research Center.  An insightful guide who has taken…

Ep. 15 Brett Brohl: Managing Director of TechStars farm-to-fork accelerator || Today on episode 15 we welcome Brett Brohl, Managing Director of TechStars farm-to-fork accelerator.  Brett is an experienced entrepreneur, investor, and mentor who is driven by making…

Ep. 14 Ayr Muir: CEO & founder at Clover Food Lab || Spawned from a food truck in Kendall Sq, Ayr Muir has been advancing food systems for the last decade. Now, with 12 restaurants and…

Ep. 13 Arion Thiboumery: General Manager, Vermont Packinghouse ||     For the past four years Arion Thiboumery has been progressing the regional food movement of the Northeast. Offering services that range from an advanced…

Ep. 12 Bill Buckner: President & CEO of Noble Research Institute ||     On episode 12 of Sourcing Matters we welcome Bill Buckner, President and CEO of Noble Research institute.  As the largest independent private…

Ep. 11 Tim Joseph: Founder and owner of Maple Hill Creamery ||   Through the creation of a world-class creamery in upstate New York, Tim Joseph has seen his fair share of learning experiences. Joseph…

Ep. 10 Allan Savory: Holistic Management Originator & Founder of Savory Institute  || .   Set on addressing “the greatest problem facing humanity” – Allan Savory has spent a half century teaching us how to…

Ep. 9 Farzan Yaqoob: Politician of a Global Village, and WEF Young Economic Leader || .   Former Minister of Social Welfare & Women’s Development in Kashmir, Farzana Yaqoob joins us for episode 9 of Sourcing…

Ana Sortun: James Beard winning Masterchef || . . Can a new American Cuisine link our diversity with better sourcing? James Beard award winning MasterChef known for vertical integration from farm-to-fork Ana Sortun joins me…

Chris Sherman: Island Creek Oysters President || . . On episode 7 of Sourcing Matters we welcome Chris Sherman, President of Island Creek Oysters (ICO) , and 2018 Eisenhower Fellow.  For the past 25 years Island Creek…

Dr. David Nabarro: World Health Organization || . . Dr. David Nabarro has spent 40 years progressing public, human and planetary health through diverse and far reaching initiatives.  Along with leading efforts to mitigate such…

Briana Warner: CEO of Ocean Approved seagreens – Saco, ME || . As the Director of Economic Development for the renowned Island Institute in Maine, Bri Warner works to advance responsible fisheries that are becoming…

episode 4: Henk Ovink – Special Envoy International Water Affairs for the Kingdom of the Netherlands . . On Sourcing Matters episode 4 we welcome World Water Czar, Henk Ovink.  Appointed by President Obama to…

Bill Niman – Pioneering the business of elevated production standards . . On episode 3 of Sourcing Matters we welcome Bill Niman – founder of Niman Ranch.  As the godfather of producing meat with elevated standards,…

episode 2: Fred Kirschenmann – President of Stone Barns Board On our second episode of Sourcing Matters podcast we welcome a founding father of American Organics, Fred Kirschenmann.  A true legend known for promoting regenerative…

Ep. 1: Lisa Sebesta – Managing Partner, Co-Founder of Fresh Source Capital || Founder & Managing Partners at FreshSource Capital, Lisa Sebesta has launched a creative financial vehicle to grow the local food movement into…