Ep. 87: Sara Eckhouse – Executive Director, FoodShot Global ||

On episode 87 of Sourcing Matters we welcome the Executive Director of FoodShot Global – Sara Eckhouse. Launched in Fall of 2018, FoodShot Global is an investment platform aimed at accelerating food system transformation through an annual challenge – a call for “Moonshots for Better Food” that will create a healthier, more sustainable, and more equitable food system worldwide. FoodShot is a global consortium of world-class partners, including mission-aligned venture funds, banks, corporations, universities, and foundations. Together FoodShot will award up to $10 million in equity and up to $20 million in debt funding to innovative businesses.
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As Senior Advisor to Secretary Tom Vilsack at the U.S. Department of Agriculture, Sara Eckhouse focused on local and regional food systems, organic agriculture, and healthy food access. Sara launched and managed programs to support sustainable agriculture, and she has firsthand knowledge of the opportunities and challenges of combining sustainability with profitability in food value chains.
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During our 45 minute discussion we review the goals and objectives of this innovative financing forum. We learn of some of the recipients of funding, and of the Foodshot Groundbreaker award – a prize-pool of $500,000 in philanthropic capital awarded to researchers, social entrepreneurs and advocates in the regenerative food space. We hear why Sara decided to take on this role at Foodshot Global after being an Obama Administration political appointee who for five years influenced US product differentiation.
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Joining as cohost is Jay Vilar – founder, and a practitioner at ‘Nourish’ – a bespoke consulting company with a mission to educate, teach, and train people on the benefits of using food to heal your body and optimize your health.  Located in Boston and Washington, DC – Jay has always been on the forefront of using optimal health techniques, and bio-hacking his nutrition to achieve remarkable results in his career.
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Tunein to hear what it takes to make food and its production the next moonshot to save the planet.

 

 



co-host:

Jay Vilar

  • Founder of Nourish
  • A focus on Nutritional Therapy
  • Rodale Institute Fellow
  • Host of  ‘listen to your mother’ show

@twitter


Ep. 86: Kathleen Kennedy, Executive Director of MIT Center for Collective Intelligence ||

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On episode 86 we welcome Kathleen Kennedy, Executive Director of the MIT Center for Collective Intelligence.  Kennedy is a frequent speaker at technology and entrepreneurship events around the world. She serves as a judge for many competitions including the MacArthur Foundation, the Inclusive Innovation Competition, and the Lemelson-MIT prizes.  In addition, she is a venture partner at Good Growth Capital and she serves on the board of Hubweek.
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Prior to her current work, Kathleen served as a lead organizer of The Engine, an MIT initiative created to advance innovation.  This venture fund and accelerator program was created to provide comprehensive support to transformative ideas from the formative stage to their most effective implementation.  Kennedy was also awarded the Folio: 40, which recognizes the most innovative and influential people in the media industry, and named by the Harvard Club as one of Boston’s Most Influential Women of 2017.
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During our 45 minute discussion we evaluate how technology and automation will impact the future of food and its production.  More generally, we discuss the future of work and how advancements / innovation doesn’t necessarily mean we’ll have less jobs in the future.  We learn about how one of the first projects the MIT Center of Collective Intelligence initiated – called the ‘Climate CoLab’ – is using the UN’s Sustainable Development Goals (SDGs) as a proving grounds where computers and humans can work together in a more cohesive way to take on big problems at vast scale.
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Joining as cohost is Chris Sherman, President of Island Creek Oysters. Focused on promoting the many values that shellfish bring to humans, the Oceans and the planet – Chris and his team have built a brand known for global excellence.  As pioneers in regenerative ocean farming – Island Creek Oysters have established a sustainable model of sustenance, and jobs for their community in Massachusetts. Levering his ocean smarts to do greater good, Chris also curates the Island Creek Oyster Foundation, a non-profit which has codified a replicable model of aquaculture for the developing world.  Additionally, Chris is a 2018 Eisenhower fellow. As part of his program to Spain & Columbia – Chris assessed capacity building and innovative financing models for the future of biomimetic aquaculture.
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TuneIn to hear how a Collective Intelligence in many forms allows people and machines to work together in defining proper logic structure and smarter implementation that can help address the biggest problems facing humanity and our shrinking planet.

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co-host:

Chris Sherman

  • President of Island Creek Oysters
  • Eisenhower Fellow 2018
  • Regenerative Ocean Farming Pioneer
  • Curator of ICO Foundation

@IslandCreek

 

Ep. 85: Greg Horner, Greg Horner Consulting – Profiles in Land and Management Series ||

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As we contemplate a future where land management is an important part of addressing climate change (as the IPCC Report suggests), we can’t overlook the vast acres of US public lands.  These acres need to be resilient to the stresses of climate change, and we also have an opportunity to manage them in ways that increase their ability to store carbon.  By shifting our management of these lands to prioritize soil health, we can achieve multiple benefits for the climate, the water cycle, and biodiversity.
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Using adaptive grazing is one important strategy to increase the soil health of our public grasslands and rangelands. For episode 85 of Sourcing Matters, consultant Greg Horner discusses his recent work interviewing innovative public land managers across the US about their use of adaptive grazing as a tool to improve soil health, restore ecosystem function, and increase biodiversity.  While these agency staff are increasing soil health, they are also increasing soil carbon and making the land they manage more resilient to climate change.
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But wait, cows are bad for the climate, right?  And grazing is damaging to public lands? 

The current state of scientific knowledge suggests a more complex reality: while cattle in feedlots (where most beef comes from) have a high carbon footprint, well-managed cattle on pasture can be carbon-negative, sequestering more carbon in the soil than they produce in methane (White Oak Pastures Life Cycle Assessment – PDF). By accelerating soil health and soil-building efforts, adaptive grazing can be an important strategy for improving ecological outcomes on public and private lands.
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While grazing can absolutely damage public lands, it is not the cattle that are responsible but the human managers.  Like a hammer, grazing is a tool that can be used to tear things down or build them up.  With careful management, adaptive grazing can provide the disturbance that a landscape needs to function properly, recreating the historical impact of herds of wild grazers, stimulating grass growth, and providing a landscape that promotes a diversity of plants and animals.
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In partnership with TomKat Ranch, the McKnight Foundation and others, Greg created a series of profiles of public land managers who are redefining the value of grazing on public lands.  Instead of using continuous grazing, most of these managers are moving cattle frequently, providing intense impact in small areas and then moving on to new areas and letting the grass recover without being re-grazed.  These managers report multiple benefits, from better forage quality and quantity to an extended growing season, from increased bird or tiger salamander populations to reduced erosion and increased water infiltration.  These managers are building soil carbon for a variety of reasons, and their stories are an inspiration.

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TuneIn to our 40 minute discussion for a better understanding of our role in proper management of public lands for the future.
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@GregoryHorner

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Summary prepared by Greg Horner